Pelaksanaan Perlindungan Lahan Pertanian Pangan Berkelanjutan Berdasarkan Regulasi Rencana Tata Ruang

Ulfa Nur Oktiana, W. Waluyo, Asianto Nugroho
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引用次数: 1

Abstract

This study aims to determine the implementation of sustainable food agriculture land protection in Sleman Regency based on Regional Regulation No. 12 of 2012 concerning the Sleman Regency Regional Spatial Plan 2011-2031, as well as the obstacles of the Sleman Regency Government in establishing Sustainable Food Agricultural Land Protection Areas. This research is an empirical study. The data source used in this study came from primary data, which were the results of interviews with Civil Servants in the Agriculture and Fisheries Office of the Sleman Regency and the Sleman Regency Regional Development Planning Agency. Supported by secondary data consisting of primary legal materials and secondary legal materials. The results of research related to the implementation of sustainable food agriculture land protection in Sleman Regency shows that the spatial regulation of the Sleman Regency is only limited to efforts to control land conversion as a protection effort, there has been no determination of sustainable food agriculture areas due to various obstacles. In the implementation of the spatial planning policy is not enough to control the rate of conversion of agricultural land.
根据空间规划法规实施可持续农业保护
本研究旨在根据2012年第12号关于Sleman摄政区2011-2031年区域空间规划的区域法规,确定Sleman摄政区可持续粮食农业用地保护的实施情况,以及Sleman摄政区政府建立可持续粮食农业用地保护区的障碍。本研究为实证研究。本研究使用的数据来源于对Sleman县渔农办公室和Sleman县区域发展规划局公务员的访谈结果。辅助数据支持,包括一手法律资料和第二手法律资料。对Sleman摄政区实施可持续粮食农业土地保护的相关研究结果表明,Sleman摄政区的空间调控仅局限于控制土地非农化作为一种保护措施,由于各种障碍,尚未确定可持续粮食农业区域。在空间规划政策的实施中,对农用地流动率的控制力度不够。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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