{"title":"Omega-3 Fatty Acids and Cancer Prevention","authors":"B. Reddy","doi":"10.1201/9781420026399.PT8","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":230134,"journal":{"name":"The ABCs of Cancer","volume":"36 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2005-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The ABCs of Cancer","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/9781420026399.PT8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}