ALLELOPATHIC EFFECT OF AGERATUM CONYZOIDES L. ON SEED GERMINATION AND GROWTH OF PEA VARIETIES

A. Singh
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Abstract

An experiment was carried out to assess the allelopathic effect of leaf extract of Ageratum conyzoides on germination and seedling growth in Arpan and Sapna varieties of Pisum sativum at various concentrations viz. 10, 20, 30 and 40% in the laboratory. The results revealed that all the germination and seedling growth attributes to both varieties of pea were significantly inhibited by the influence of water extract at various concentrations as compared to control. Lowest germination percentage, germination index, root and shoot length, seedling dry weight and seedling vigour index in pea varieties was observed by the effect of water extract of Ageratum conyzoides at 10% concentration. The seed germination, plumule and radicle length were reduced with increasing concentration of aqueous solution. The study concluded that increasing concentration of leaf extract of Ageratum conyzoides has adverse effects on germination, shoot length, and root length and biomass production of Pisum sativum than the control.
扁豆对豌豆种子萌发和生长的化感作用
在室内试验中,研究了不同浓度(10%、20%、30%和40%)的刺荆芥叶提取物对豌豆(Pisum sativum) Arpan和Sapna品种萌发和幼苗生长的化感作用。结果表明,与对照相比,不同浓度的水浸提液显著抑制了两个品种豌豆的所有发芽和幼苗生长特性。以10%浓度的鹰嘴豆水提液为对照,观察了豌豆品种发芽率、发芽指数、根冠长、幼苗干重和幼苗活力指数最低。随着水溶液浓度的增加,种子的发芽率、胚珠和胚根长度均降低。本研究认为,增加刺蒺藜叶提取物浓度对刺蒺藜的萌发、茎长、根长和生物量的影响均大于对照。
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