{"title":"A Study of the Effects of the COVID-19 Pandemic on the Restaurant Industry in Tu","authors":"Hülya Yilmaz","doi":"10.26449/sssj.3869","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":250215,"journal":{"name":"Social Sciences Studies Journal","volume":"37 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Social Sciences Studies Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26449/sssj.3869","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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