User requirement analysis for personalized cancer dietary planning and menu construction

F. A. Saludin, Nasriah Zakaria, W. Husain
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引用次数: 1

Abstract

Cancer has been a major cause of death in Malaysia and total number of patients diagnosed is increasing each year. Based on anecdotes of cancer patients and survivors, we found that many patients and survivors do not seek for proper diet guidance and rely on their network for such information. Realizing the importance of proper diet to cancer patients, a personalized dietary planning and menu construction is proposed. The proposed system will offer information on dietary and nutritional tips, seven day meal plan and collection of healthy recipes. Research on user requirement of the system has been conducted in order to identify and analyze information regarding cancer patients' diet and nutritional that is useful to them. The outcome of this research is a complete list of user requirements for development of personalized cancer dietary planning and menu constructions. The result of the user requirements analysis is a web-based system that recommends tips, guidelines and meal plan for cancer patients. All recommendations are based on individual health information and current health status.
用户需求分析,个性化癌症饮食规划和菜单构建
癌症一直是马来西亚的一个主要死亡原因,确诊的患者总数每年都在增加。根据癌症患者和幸存者的轶事,我们发现许多患者和幸存者并不寻求适当的饮食指导,而是依靠他们的网络来获取这些信息。认识到合理饮食对癌症患者的重要性,提出了个性化的饮食计划和菜单构建。该系统将提供有关饮食和营养建议、七天膳食计划和健康食谱的信息。对系统的用户需求进行了研究,以识别和分析对癌症患者有用的饮食和营养信息。这项研究的结果是一个完整的用户需求列表,用于开发个性化的癌症饮食计划和菜单结构。用户需求分析的结果是一个基于网络的系统,为癌症患者推荐提示、指南和膳食计划。所有建议都是基于个人健康信息和当前健康状况。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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