Drinking water hygiene and biosecurity.

A. Olkowski
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Abstract

Abstract In this chapter the author focused on the different aspects of cleaning and disinfecting drinking water highlighting the significance of water hygiene in the contemporary animal industry. This chapter also includes a review on subject areas important to water hygiene which includes: chemistry of drinking water; impact of contaminants on water intake and physiology; biosecurity aspect of drinking water contaminants (mineral, chemical, biologically active contaminants, immunomodulatory compounds, antimicrobial agents, biological contaminants, zoonotic pathogens associated with drinking water); evaluating drinking water safety (water analyses); risk associated with drinking water contaminants; water biosecurity and risk management; and water treatment (sanitation and practical approach to drinking water hygiene).
饮用水卫生和生物安全。
在这一章中,作者重点介绍了饮用水清洁和消毒的不同方面,突出了水卫生在当代畜牧业中的意义。本章还包括对水卫生重要主题领域的回顾,其中包括:饮用水的化学;污染物对取水和生理的影响;饮用水污染物(矿物、化学、生物活性污染物、免疫调节化合物、抗菌剂、生物污染物、与饮用水有关的人畜共患病原体)的生物安全方面;饮用水安全评价(水分析);与饮用水污染物有关的风险;水生物安全和风险管理;水处理(环境卫生和饮用水卫生的实用方法)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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