PENGARUH UMUR MASAK POLONG TERHADAP VIABILITAS DAN VIGOR BENIH BEBERAPA AKSESI BENGKUANG (Pachyrhizus erosus)

Ayda Krisnawati, M. Adie
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Abstract

Seed germination uniformity and simultaneity of yam bean was related to pod maturity. A total of ten accessions of yam bean was planted at Kendalpayak Research Station, Malang (Indonesia) from May to October 2016. Yam bean pods of each accession were harvested at three developmental stages, i.e. full-size green pods, yellow pods, and brown/black pods. The experiment was conducted using a completely randomized factorial design with three replications. The first factor was pod maturity and the second factor was yam bean accessions. Significant interactions between pod maturities with accessions were found on characters of epicotyl length, leaf length, leaf width, root dry weight, maximum growth potential, and germination rate at the 10th days of observation. The pod maturity at yellow stage gave the highest maximum growth potential and germination rate. The average germination rate of yellow pods was 8.15% per day which was, higher than those of green pods (3.83% per day) as well as black pods (3.73% per day). These yellow pods have optimal germination growth of compared to those of green as well as black pods. The practical implication of this research is the use of yellow pods as recommended seed source for yam bean cultivation. 
成熟年龄的豆荚对植物和植物的影响是一些班古种子(厚皮西乌斯erosus)
山药豆种子萌发的均匀性和同时性与荚果成熟度有关。2016年5月至10月,在印尼玛琅Kendalpayak研究站共种植了10个甘薯豆。每次加入的山药豆荚在三个发育阶段收获,即全尺寸绿色豆荚、黄色豆荚和棕色/黑色豆荚。试验采用完全随机因子设计,重复3次。第一个影响因素是豆荚成熟度,第二个影响因素是山药豆的产量。观察第10 d时,荚果成熟度与材料的上胚轴长度、叶长、叶宽、根干重、最大生长势和发芽率等性状存在显著的交互作用。黄芽期豆荚的生长势和发芽率最高。黄豆荚平均发芽率为8.15% / d,高于绿豆荚(3.83% / d)和黑豆荚(3.73% / d)。与绿色和黑色豆荚相比,黄色豆荚具有最佳的发芽生长。本研究的实际意义是利用黄豆荚作为山药豆栽培的推荐种子来源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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