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Fruit growth, TSS and pH content development of water apple as affected by N-2-chloro-4-pyridyl-N- phenylurea (CPPU)

International Journal of Biology Sciences Pub Date : 2021-01-01 DOI:10.33545/26649926.2021.v3.i2a.29
A. Hossain, Adel Mohd Al-Saif, R. M. Taha
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n -2-氯-4-吡啶- n -苯脲(CPPU)对水苹果果实生长、TSS和pH含量变化的影响
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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International Journal of Biology Sciences
International Journal of Biology Sciences
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