TINJAUAN KUALITAS AIR PADA MATA AIR �YEH SANA� DI BANJAR GUNAKSA DESA CEMPAGA KECAMATAN BANGLI KABUPATEN BANGLI TAHUN 2017

I. P. E. Juliantara, I. W. Suarta Asmara, Made Bulda
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Abstract

Abstract. Water is one of human need, availability and existence of water source should be preserved and protected from pollution. The purpose of this research to know the quality of water from "Yeh Sana" springs. The method of this research is descriptive. The results obtained are the physical parameters temperature 26,50C, TDS 300 mg/l, turbidity 2 NTU, no taste, odorless, colorless, chemical parameters pH 6,5, Nitrite 0.05 mg/l, Nitrate 10 mg/l, iron 0.3 mg/l, hardness 60 mg/l, and bacteriological parameters E. Coli 0/100 ml sample and Coliform 2.2/100 ml sample. Observation of water pollutant risk factors in "Yeh Sana" springs. A value of 2.2 from coliform indicates the presence of waste that can contaminate waters from animal and leaves. Concluded the water from "Yeh Sana" springs qualifies the quality of physics, chemical quality and does not qualify microbiological quality. Recommended for the community to cook water before drinking, always keep the springs clean, make a of protection of the springs.Keywords:, springs, water, water quality
摘要。水是人类的需要之一,水源的可用性和存在性应得到保护,防止污染。本研究的目的是了解叶散那泉水的水质。本研究采用描述性研究方法。得到的物理参数为温度26、50℃,TDS 300 mg/l,浊度2 NTU,无味、无臭、无色,化学参数pH 6、5,亚硝酸盐0.05 mg/l,硝酸盐10 mg/l,铁0.3 mg/l,硬度60 mg/l,细菌学参数为大肠杆菌0/100 ml样品和大肠菌群2.2/100 ml样品。叶萨那泉水污染物危险因素观察大肠菌群的值为2.2表明存在可以污染水的废物,这些废物来自动物和树叶。结论“叶散那”泉水物理、化学水质合格,微生物水质不合格。建议市民饮用前先煮水,保持泉水的清洁,做好泉水的保护工作。关键词:泉水,水,水质
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