Gastric Histopathology of White Rats After Administration of Kedondong Leaves Extract

I. W. Sudira, I. M. Merdana, K. Budiasa
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Abstract

This study aims to determine the effect of ethanol extract of Kedondong leaves (Spondias dulcis G. Forst) on the gastropathological histology of white rats (Mus musculus). A total of 25 healthy male white rats with weights 200-250 g were randomly divided into five groups. A control group was only given a placebo. The treatment group of kedondong leaf ethanol extract sequentially with a dose of 125, 250, 500 and 1,000 mg/kg/day for 21 days orally. On the 22nd day all of the animals were sacrificed for its the gastric, followed by processing for histopathological preparations with Hematoxylin Eosin (HE) staining. The results of the study in all treatment groups were found gastric histology changes in the form of mild inflammatory cell infiltration, mild fatty degeneration and mild necrosis. The number of mice that experienced histopathological changes differed in each group. It can be concluded that the oral administration of kedondong leaf ethanol extract with a range at a dose of 125-1000 mg/kg/d for 21 days does not cause significant histopathological structure disturbance in the stomach of male white rats.
苦参叶提取物对大鼠胃组织病理学的影响
本研究旨在探讨棘叶乙醇提取物对大鼠胃病理组织学的影响。选取体重200 ~ 250 g的健康雄性大鼠25只,随机分为5组。对照组只给予安慰剂。治疗组分别以125、250、500、1000 mg/kg/d给药,连续口服21 d。第22天处死大鼠,取胃,苏木精伊红(HE)染色进行组织病理学处理。研究结果显示,各治疗组大鼠胃组织学改变,表现为轻度炎性细胞浸润、轻度脂肪变性和轻度坏死。各组发生组织病理变化的小鼠数量不同。由此可见,在125 ~ 1000 mg/kg/d剂量范围内口服苦参叶乙醇提取物21 d,对雄性大鼠胃组织病理结构无明显影响。
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