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Membrane Technology for the Purification of Enzymatically Produced Oligosaccharides

Separation of Functional Molecules in Food by Membrane Technology Pub Date : 1900-01-01 DOI:10.1016/B978-0-12-815056-6.00004-8
A. Cordova, C. Astudillo, A. Illanes
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引用次数: 11
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Separation of Functional Molecules in Food by Membrane Technology
Separation of Functional Molecules in Food by Membrane Technology
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