Physiological Response of Etawa Goats by Offering Complete Feed Containing Flour of Various Types of Banana Plant Weevil

Purwanta, Bangkit Lutfiaji Syaefullah, Aswandi
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Abstract

The objective of this research was to observe the Physiological response of Etawa goats which are given complete feed containing flour of various types of banana plant weevil. The study was carried out using a completely randomized design with treatment in the form of 6 complete types of feed with different formulations, consisting of T0, T1, T2, T3, T4, and T5 containing different varieties of banana weevil flour and control treatment (T0). Each treatment in this study was repeated 5 times, so that in total there were 30 experimental units.  The media used in this study the form of rumen fluid taken from 30 (thirty) Etawa goats were given a complete feed containing banana weevil flour for 90 days, the Etawa goats used were 30 male. The rumen liquid is sucked using a vacuum pump.  Etawa goat mean initial body weight, 18.89 ± 1.87 kg (CV: 12.32%) aged 15-18 months. Livestock are given complete feed containing banana weevil flour for 90 days. Loss-shaped cage measuring 24 mx 6 m as many as 2 units of cages, with a stage-floored construction as high as 140 cm from the ground, inside the cage there is an experimental cage plot measuring 1 x 1 m with a height of 130 cm for Etawa goats.  Variables pH, Acetic Acid (mM), Propionic (mM), Butyric Acid (mM) and C2/C3 ratio.  Complete feed containing various banana weevil flours had no significant effect on (P> 0.05), while Acid Acetic, Propionic Acid were significantly different (P<0.01).
不同种类香蕉象鼻虫粉全饲对依塔瓦山羊生理反应的影响
本试验旨在观察以不同种类的香蕉象鼻虫为原料饲喂全饲料对依塔瓦山羊的生理反应。试验采用完全随机设计,分别饲喂T0、T1、T2、T3、T4、T5 6种不同配方的全型饲料,分别添加不同品种香蕉象鼻虫粉和对照处理(T0)。本研究每个处理重复5次,共30个实验单位。本研究使用的培养基为30只埃塔瓦山羊瘤胃液,饲喂含有香蕉象鼻虫粉的全饲料90天,选用30只雄性埃塔瓦山羊。用真空泵抽吸瘤胃液体。15-18月龄羊平均初始体重18.89±1.87 kg (CV: 12.32%)。饲喂含有香蕉象鼻虫粉的全饲料90天。损失型笼,尺寸为24 × 6米,最多可容纳2个单元的笼,具有台阶式结构,距地面140厘米,笼内有一个实验笼块,尺寸为1 × 1米,高130厘米,用于Etawa山羊。变量pH、乙酸(mM)、丙酸(mM)、丁酸(mM)和C2/C3比。饲粮中添加各种香蕉象鼻虫粉对肉鸡生长无显著影响(P> 0.05),乙酸、丙酸差异极显著(P<0.01)。
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