{"title":"2. Biobased and biodegradable polymers for food packaging: commercial status","authors":"","doi":"10.1515/9783110648034-002","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":368325,"journal":{"name":"Sustainable Polymers for Food Packaging","volume":"4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-06-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sustainable Polymers for Food Packaging","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1515/9783110648034-002","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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