{"title":"The Influence of Jeju Native Foods Image on Tourist Satisfaction and Behavioral Intention","authors":"Kwangdoo Choi","doi":"10.47520/jjs.2019.52.39","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":308436,"journal":{"name":"Society for Jeju Studies","volume":"15 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Society for Jeju Studies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47520/jjs.2019.52.39","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}