G. Barbosa‐Cánovas, T. R. Moreira, Márcia Roberta da Silva Louzada, L. L. Pereira
{"title":"Quality Determinants In Coffee Production","authors":"G. Barbosa‐Cánovas, T. R. Moreira, Márcia Roberta da Silva Louzada, L. L. Pereira","doi":"10.1007/978-3-030-54437-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":232799,"journal":{"name":"Quality Determinants In Coffee Production","volume":"22 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"12","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Quality Determinants In Coffee Production","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-54437-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}