Prasad Mandade, E. Gnansounou
{"title":"Potential value-added products from wineries residues","authors":"Prasad Mandade, E. Gnansounou","doi":"10.1016/b978-0-12-819242-9.00008-7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":226904,"journal":{"name":"Biomass, Biofuels, Biochemicals","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biomass, Biofuels, Biochemicals","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/b978-0-12-819242-9.00008-7","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1