Application of Novel Ergonomic Postural Assessment Method in Indonesia Creative Industry Centers

Merry Siska, Reski Mai Candra, Eki Saputra, M. Zein, A. Wenda, N. Yanti
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引用次数: 1

Abstract

An operator's productivity should be affected by the conditions of the work station where the operators are carrying out their activities. The conditions of the work station or good work environment for an operator are effective, comfortable, safe, healthy and efficient. This paper analyze the Novel Ergonomic Postural Assessment Method application in the Indonesia creative industry centers in Bandung. Bad operator work postures carried out every day cause a high risk of musculoskeletal disorders for the operators in the creative industry centers in Indonesia. Thus, the research problems can be formulated as: How is the application of the Novel Ergonomic Postural Assessment Method (NERPA) in the center of creative industries in Indonesia. Based on the constraints of the problem, each new design in four creative centers in Bandung was conducted. In the doll making, the first posture is designing doll pattern station which is a priority for improvement by designing a table to reduce the level of musculoskeletal risk for its workers. The fourth body posture in shoe-making is a priority to be improved by making a design tool to cut the footwear to reduce the level of musculoskeletal risk. Knitted clothing center having level of musculoskeletal risk are priority improvements, namely in the first posture because the operator works in long standing state. Tofu making center also has high level of musculoskeletal risk, namely in the molding tofu station in posture 5.
新型人体工程学姿势评估方法在印尼创意产业中心的应用
操作人员的生产效率应受到操作人员进行其活动的工作站条件的影响。对操作人员来说,工作站的条件或良好的工作环境是有效的、舒适的、安全的、健康的和高效的。本文分析了新型人体工程学姿势评估方法在印尼万隆创意产业中心的应用。在印度尼西亚的创意产业中心,操作员每天进行的不良工作姿势导致操作员患肌肉骨骼疾病的风险很高。因此,研究问题可表述为:新型人体工学姿势评估方法(NERPA)在印尼创意产业中心的应用情况如何?基于问题的约束,在万隆的四个创意中心进行了每一个新的设计。在娃娃制作过程中,首先要做的是设计娃娃造型工位,首先要做的是设计一个工作台来降低工人的肌肉骨骼风险。制鞋中的第四个身体姿势是需要优先改进的,通过设计工具来切割鞋子,以降低肌肉骨骼的风险水平。具有肌肉骨骼风险水平的针织服装中心优先改进,即在第一个姿势,因为操作者在长时间站立状态下工作。豆腐制作中心也有高水平的肌肉骨骼风险,即在成型豆腐站的姿势5。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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