{"title":"The Proximate Composition of Sorghum Intercropped with Legumes","authors":"C. I. Shellepe, E. C. Shellepe, A. Midau","doi":"10.5455/JASA.20151031083053","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":372944,"journal":{"name":"Journal of Animal Science Advances","volume":"29 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Animal Science Advances","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5455/JASA.20151031083053","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}