{"title":"Why Consumers Have Lost Confidence in the Food Industry","authors":"T. Lobstein","doi":"10.1201/9780203750346-39","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":280118,"journal":{"name":"international Food Safety handbook","volume":"4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-07-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"international Food Safety handbook","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/9780203750346-39","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
京公网安备 11010802042870号
求助内容：
应助结果提醒方式：
