Work-Based Learning: An Empirical Study of Using “The World Café” to Human Resources Training in Banks

Keith Chau
{"title":"Work-Based Learning: An Empirical Study of Using “The World Café” to Human Resources Training in Banks","authors":"Keith Chau","doi":"10.17265/2161-623x/2018.03.001","DOIUrl":null,"url":null,"abstract":"This paper first introduces the fundamental steps of “The World Café” (TWC) and its relationship with human resources training in banks. After that, a couple of TWC training cases for the middle and the junior management in banks will be discussed. Next, the betterment analysis of improvements on TWC in human resources training in banks will be carried out. Lastly, the limitations and the future prospects of TWC will be explored.","PeriodicalId":159185,"journal":{"name":"US-China education review","volume":"8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"US-China education review","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17265/2161-623x/2018.03.001","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

This paper first introduces the fundamental steps of “The World Café” (TWC) and its relationship with human resources training in banks. After that, a couple of TWC training cases for the middle and the junior management in banks will be discussed. Next, the betterment analysis of improvements on TWC in human resources training in banks will be carried out. Lastly, the limitations and the future prospects of TWC will be explored.
基于工作的学习:运用“世界咖啡馆”进行银行人力资源培训的实证研究
本文首先介绍了“世界咖啡”(TWC)的基本步骤及其与银行人力资源培训的关系。在此基础上,讨论了几个针对银行中下层管理人员的TWC培训案例。接下来,对银行人力资源培训中TWC的改进进行改进分析。最后,对TWC的局限性和未来前景进行了探讨。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信