{"title":"STUDY OF CHANGES IN SOME BIOCHEMICAL PARAMETERS OF VEGETABLE SOYBEAN (GLYCINE MAX L.)","authors":"D. Shafigullin","doi":"10.32935/2221-7312-2019-41-3-30-33","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":241732,"journal":{"name":"THEORETICAL & APPLIED PROBLEMS OF AGRO-INDUSTRY","volume":"19 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"THEORETICAL & APPLIED PROBLEMS OF AGRO-INDUSTRY","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32935/2221-7312-2019-41-3-30-33","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}