Evaluating supply chain risk in Indian dairy industry: a case study

P. Mishra, B. Shekhar
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引用次数: 11

Abstract

Risk and uncertainty have been found to be one of the indispensable parts of any manufacturing or service supply chain. No matter how strong is the supply chain, risk and uncertainty come into the picture by disrupting the operational flow. The situation further gets complicated, if the nature of the material the supply chain deals in, is perishable requiring conditioned transportation and storage. In this context, dairy-food supply chain is not a deviation. The empirical paper describes the risks and uncertainties of a dairy-food supply chain case in India. The study involves all the stakeholders in the system to identify the potential risks for the entire chain and strategies to address the same. The data, from 1,063 sample respondents, at different levels of the supply chain, are collected and assessed to detect major operational risks for the dairy industry. In total, 15 significant risks are identified throughout the supply chain of which eight are assessed to be critical ones. Strategies to minimise the high risks are also mentioned at different levels so as to increase the efficiency of the supply chain.
印度乳制品行业供应链风险评估:一个案例研究
风险和不确定性已被发现是任何制造或服务供应链中不可或缺的部分之一。无论供应链有多强大,风险和不确定性都会通过扰乱运营流程而进入画面。如果供应链所涉及的材料的性质是易腐的,需要有条件的运输和储存,情况就会变得更加复杂。在这种背景下,乳制品食品供应链并没有偏离。这篇实证论文描述了印度乳制品供应链案例的风险和不确定性。该研究涉及系统中的所有利益相关者,以确定整个链条的潜在风险和解决这些风险的策略。这些数据来自1063个来自供应链不同层次的样本受访者,被收集和评估,以发现乳制品行业的主要运营风险。在整个供应链中,总共确定了15个重大风险,其中8个被评估为关键风险。在不同的层面上也提到了最小化高风险的策略,以提高供应链的效率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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