Regulation of the quality of agricultural and food products in the EU

Петр Расторгуев, Ирина Почтовая, P. Rastorgouev, I. Pochtovaya
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Abstract

The features of the European practice of normative regulation of the quality of agrifood products by the marketing standards are determined. EU geographical indications system as a tool for quality regulation are disclosed.
欧盟对农产品和食品质量的监管
确定了欧洲以市场标准规范农产品质量的实践特点。揭示了欧盟地理标志体系作为质量监管工具的作用。
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