Prader Willi Syndrome in Pediatric Patients: Nutritional Education to Prevent Obesity

A. Franzese
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Abstract

Prader Willi syndrome is the most common cause of syndromic obesity. Obesity and its complications are the major causes of morbidity and mortality. It is crucial to prevent the onset of obesity since, once it has arisen, it is difficult to maintain the control of food intake. Unfortunately, preventing obesity in PWS patients still remains a difficult goal to achieve and requires constant supervision of the caregivers through behavioral interventions implemented from the earliest stages of life, when the PWS patient has not yet expressed compulsive eating-related traits. Aim of this paper is to focus on the different experiences and recommendations on dietary approach in literature, including that of our Center. Early diagnosis and nutritional treatment, an accurate follow-up, but also the social background, are important elements in the patient future management.
儿科患者的Prader Willi综合征:营养教育预防肥胖
Prader Willi综合征是导致综合征性肥胖的最常见原因。肥胖及其并发症是发病率和死亡率的主要原因。预防肥胖的发生是至关重要的,因为一旦肥胖发生,就很难保持对食物摄入的控制。不幸的是,预防PWS患者肥胖仍然是一个难以实现的目标,并且需要护理人员通过从生命早期开始实施的行为干预来持续监督,当PWS患者尚未表现出强迫性饮食相关特征时。本文的目的是集中在不同的经验和建议的饮食方法的文献,包括本中心的。早期诊断和营养治疗,准确的随访,以及社会背景,都是患者未来管理的重要因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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