Isolations andAntibacterial Tests of Aloe Vera Endophytic Bacteria (Aloe barbadensis miller) towards Staphylococcus aureus and Eschericia coli

Hildegardis Missa, Olegario De Fatima Lelo Carion, Yolenta Sisilia Enggong, A. Djalo, Sardina Ndukang
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Abstract

Research in the field of microbiology regarding the identification of endophytic bacteria in aloe vera is still rarely carried out while many people in East Nusa Tenggara often use aloe vera to cure diseases. The purpose of this study was to identify the endophytic bacteria Aloe barbadensis miller and to determine its antibacterial ability against the growth of Staphylococcus aureus and Escsherichia coli bacteria.  The research procedures included taking samples using purposive sampling method, isolating endophytic bacteria using streak plate method, testing the antibacterial potential against Staphylococcus aureus and Eschericia coli using the paper disc diffusion method. The results showed that endophytic bacteria found on aloe vera leaves were marked by the growth of several bacterial colonies on Murashige-Skoog media with different shapes and colors, then the colonies were separated and 8 isolates were obtained with isolate codes C1B, C2B, C3B, C4B, C5B, C6B, C7B and C8B. The results of the antibacterial potency test showed that isolates C1B, C3B, C5B and C8B had the potential to inhibit the growth of Staphylococcus aureus characterized by the presence of a clear zone on the surface of the media with the largest size being 20 mm in isolate C1B and the smallest clear zone being 7 mm in isolate C8B, while isolate C1B, C3B, C5B and C8B have the potential to inhibit the growth of Eschericia coli bacteria characterized by the presence of a clear zone on the surface of the media with the largest size of 10 mm in isolate C1B and the smallest clear zone of 7 mm in isolate C8B. The conclusion of this study is that endophytic bacteria have been identified in aloe vera and some of these bacteria have antibacterial abilities against the growth of Staphylococcus aureus and Escherichia coli bacteria.
芦荟内生细菌对金黄色葡萄球菌和大肠杆菌的分离及抑菌试验
在微生物学领域,关于芦荟内生细菌鉴定的研究仍然很少进行,而东努沙登加拉的许多人经常使用芦荟来治疗疾病。本研究的目的是鉴定芦荟内生细菌,并测定其对金黄色葡萄球菌和大肠杆菌的抑菌能力。采用目的取样法取样,采用条纹板法分离内生细菌,采用纸片扩散法检测其对金黄色葡萄球菌和大肠杆菌的抑菌潜力。结果表明,芦荟叶片上的内生细菌在Murashige-Skoog培养基上以不同形状和颜色的菌落为标志生长,对菌落进行分离,得到8株分离菌株,分离菌株编码为C1B、C2B、C3B、C4B、C5B、C6B、C7B和C8B。抑菌效能试验结果表明,分离物C1B、C3B、C5B和C8B具有抑制金黄色葡萄球菌生长的潜力,其特征是在培养基表面存在一个透明区,C1B分离物C1B的最大透明区为20 mm, C8B分离物C3B的最小透明区为7 mm;C5B和C8B具有抑制大肠杆菌生长的潜力,其特征是在培养基表面存在一个透明区,分离物C1B的最大透明区为10 mm,分离物C8B的最小透明区为7 mm。本研究的结论是在芦荟中发现了内生细菌,其中一些细菌对金黄色葡萄球菌和大肠杆菌的生长具有抗菌能力。
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