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Investigation on the Effect for Risk Reduced by the Safety Design Using a Market Data of Home Cooking Stove and Kerosene Stove

The Proceedings of the Industrial, Chemical Machinery & Safety Division Conference Pub Date : 1900-01-01 DOI:10.1299/jsmeicm.2019.winter.os-2
M. Yamanaka, T. Fukuda
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以家用炉灶和煤油炉市场数据为例，探讨安全设计对降低风险的效果
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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The Proceedings of the Industrial, Chemical Machinery & Safety Division Conference
The Proceedings of the Industrial, Chemical Machinery & Safety Division Conference
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