Efficiency of application of natural adaptogens in broiler farming

Abstract

The importance of testing the use of natural adaptogenic preparations  in local poultry farming in the breeding of broiler chickens is aimed at maximizing the productive potential of work and increasing the survival rate of chickens. From the first day to the age of seven weeks, the effects of the use of succinic and citric acid on the growth of live weight, survival and waste were experimentally tested in four groups. The results confirmed the positive effect of these drugs on important economic indicators.