{"title":"Recent developments in sugarcane processing.","authors":"P. Rein","doi":"10.36961/si15274","DOIUrl":null,"url":null,"abstract":"Improvements in processing sugar cane are continuous as processors attempt to reduce costs. In addition, processors have been looking for new ways to increase revenue from processing sugarcane. New developments in technology are surveyed and the opportunities for revenue enhancement are explored.","PeriodicalId":117036,"journal":{"name":"Cooperative sugar","volume":"45 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Cooperative sugar","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36961/si15274","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
Improvements in processing sugar cane are continuous as processors attempt to reduce costs. In addition, processors have been looking for new ways to increase revenue from processing sugarcane. New developments in technology are surveyed and the opportunities for revenue enhancement are explored.