Information Technology in The Mobile Application of Analysis and Correction of The Diet of Individual Healthy Nutrition

Abstract

This article deals with the problem of developing and implementing a mobile software product for compiling a healthy human nutrition ration using IT technologies. An analysis of existing software applications in this area for desktops; developed functional requirements for a mobile computer system for healthy nutrition, formulated the conceptual foundations of information technology, formalized the general decision-making support algorithm in the preparation and optimization of a healthy diet.