{"title":"Anti-microbial Nanocarriers: Role of Nanomaterials in Food Preservation, Quality Improvement and Control","authors":"Aarif Hussain Shah, M. Rather","doi":"10.1007/978-981-16-1923-6_17","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":306738,"journal":{"name":"Microbial Nanotechnology: Green Synthesis and Applications","volume":"545 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Microbial Nanotechnology: Green Synthesis and Applications","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-981-16-1923-6_17","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}