Credit Rating of Agricultural and Food Companies in Vojvodina

D. Milić, Dragana Tekić, T. Novaković, V. Zekić, Milana Popov, Zlata Mihajlov
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Abstract

Summary The purpose of this paper is to examine different methods of creditworthiness assessment and bankruptcy prediction in the case of agricultural and food companies in Vojvodina, Serbia. The analysis performed was based on the 2015–2019 financial reports of micro-sized, small-sized and medium-sized agricultural and food companies considered. A total of two models were applied in this study: the Altman’s Z’-score model and the Kralicek’s Quick test. The Altman’s Z’-score model results obtained indicate that the micro-sized agricultural companies were at greater risk of bankruptcy, whereas the small- and medium-sized companies were found stable. However, the Kralicek’s Quick test results obtained show that all the agricultural companies considered had good financial stability and solid businesses. The Altman’s Z’-score model results obtained for the food companies considered indicate that the micro- and small-sized food companies were endangered, whereas the medium-sized food companies were not at risk of bankruptcy. Moreover, the Kralicek’s Quick test results obtained show that all the food companies considered operated successfully with no risk of bankruptcy.
伏伊伏丁那省农业和食品公司信用评级
摘要本文的目的是研究在伏伊伏丁那省,塞尔维亚农业和食品公司的情况下,信用评估和破产预测的不同方法。该分析基于2015-2019年微型、小型和中型农业和食品公司的财务报告。本研究共采用了Altman’s Z’score模型和Kralicek’s Quick test两种模型。Altman’s Z’score模型结果表明,微型农业公司破产风险较大,而中小型农业公司破产风险较稳定。然而,所获得的Kralicek’s Quick测试结果表明,所考虑的所有农业公司都具有良好的财务稳定性和坚实的业务。Altman’s Z’-score模型结果表明,微型和小型食品企业面临破产风险,而中型食品企业没有破产风险。此外,获得的Kralicek’s Quick测试结果表明,所有被考虑的食品公司都经营成功,没有破产的风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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