Finn Mollerup, Carsten Vejergang, B. Vægter, Anne Esbjørn
{"title":"HACCP in drinking water systems","authors":"Finn Mollerup, Carsten Vejergang, B. Vægter, Anne Esbjørn","doi":"10.2166/9781780408699_0245","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":291820,"journal":{"name":"Microbiological Sensors for the Drinking Water Industry","volume":"3 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-10-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Microbiological Sensors for the Drinking Water Industry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2166/9781780408699_0245","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}