BIOCIDAL EFFECTS OF METABOLITES OF STREPTOMYCES GLOBISPORUS 3-1 AND STREPTOMYCES CYANOGENUS S136 STRAINS

S. L. Golembiovska, L. Polishchuk, O. Bambura
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Abstract

Research of the biocide action of streptomycete-antagonist metabolites on the causative agent of bacterial canker of tomato and on the host-plant fertility is the actual question. Aim. To determine the action of metabolites of Streptomyces globisporus 3-1 and Streptomyces cyanogenus S136 on the phytopathogen Clavibacter michiganensis 102 in vitro and on seed germination, growth and yield of tomatoes in vivo. Methods. Microbiological methods in laboratory conditions and descriptive-comparative analysis of growth and development of tomatoes in hothouse conditions were used. Results. S. globisporus 3-1 and S. cyanogenus S136 metabolites inhibited the growth of the phytopathogen C. michiganensis 102 with the formation of clean zones 45 and 35 mm in vitro, respectively. Pre-sowing treatment with metabolites of S. globisporus 3-1 and S. cyanogenus S136 of tomatoes Lana seeds reduced germination by 27% for both and led to defects in leaf shape and plant sterility, respectively. Treatment by metabolites of both Streptomyces strains of phytopathogen infected seeds did not improve germination, growth, and yield compared to grown plants from infected seeds, though it were visually not defective, sterile and with signs of bacterial canker of tomato. Conclusion. It was found that metabolites of S. globisporus 3-1 and S. cyanogenus S136 had a biocide action on the phytopathogen C. michiganensis 102 in vitro and on Lana tomatoes in hothouse conditions.
球孢链霉菌3-1和蓝色链霉菌s136菌株代谢产物的杀虫效果
链霉菌拮抗代谢产物对番茄细菌性溃疡病病原菌的杀灭作用及对宿主植物育性的影响是目前亟待研究的课题。的目标。目的:研究gloisporus链霉菌3-1和cyananstreptomyces S136的代谢产物在体外对植物病原体密歇根键杆菌102的影响,以及在体内对番茄种子萌发、生长和产量的影响。方法。采用实验室条件下的微生物学方法和温室条件下番茄生长发育的描述性比较分析。结果。S. globisporus 3-1和S. cyanogenus S136的代谢物对植物病原体C. michiganensis 102的生长有抑制作用,分别在体外形成45 mm和35 mm的洁净区。播前处理番茄种子的S. globisporus 3-1和S. cyanogenus S136代谢物使两者的发芽率降低27%,并分别导致叶片形状和植株不育性缺陷。用两种链霉菌菌株的代谢物处理植物病原体感染的种子,与用受感染的种子生长的植株相比,并没有提高萌发、生长和产量,尽管它在外观上没有缺陷、不育和有番茄细菌溃烂的迹象。结论。结果表明,S. globisporus 3-1和S. cyanogenus S136的代谢物在离体和温室条件下对番茄的病原菌C. michiganensis 102均有杀灭作用。
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