Preparation and evaluation of ginseng whitening and nourishing mask

Rikang Huang, Lingyi Xin, Yan Yang, Zelong Wang, Long Ma, Ying He
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Abstract

A facial mask was prepared with ginseng extract as the main raw material, and its quality and safety were evaluated. Ginseng and other four traditional Chinese medicine extracts were prepared by reflux extraction, ultrasonic extraction and decoction. Screening the dosage of auxiliary materials by viscosity, moisture retention rate and other indicators; Tyrosinase inhibition rate, DPPH free radical scavenging rate and superoxide anion inhibition rate were used as inspection indexes to determine the best formula of facial mask. The quality of facial mask was evaluated by sensory index, physical and chemical index, hygienic standard and microbial limit. The safety of facial mask was evaluated by skin irritation test and acute eye irritation test. The results showed that the ginseng whitening and nourishing mask had good whitening and antioxidant effects. The quality of this mask meets the quality standard, and the safety evaluation shows that it has mild skin effect and no obvious irritation.
人参美白滋养面膜的制备与评价
以人参提取物为主要原料制备了一种面膜,并对其质量和安全性进行了评价。采用回流提取法、超声提取法和煎煮法制备人参等四种中药提取物。通过粘度、保湿率等指标筛选辅料用量;以酪氨酸酶抑制率、DPPH自由基清除率、超氧阴离子抑制率为检验指标,确定最佳面膜配方。采用感官指标、理化指标、卫生标准、微生物限度等指标对面膜质量进行评价。通过皮肤刺激试验和急性眼刺激试验评价面膜的安全性。结果表明,人参美白滋养面膜具有良好的美白和抗氧化作用。本产品质量符合质量标准,经安全性评价,对皮肤效果温和,无明显刺激性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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