{"title":"A Size Exclusion Chromatography-Based In Vitro Examination of Some Aspects of Bread Digestion","authors":"I. Margelou, C. Ritzoulis, M. Papageorgiou","doi":"10.1007/S13228-015-0041-8","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":375202,"journal":{"name":"Food Digestion: Research and Current Opinion","volume":"95 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2015-09-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Digestion: Research and Current Opinion","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/S13228-015-0041-8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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