{"title":"Food Waste Management as a Business Entrepreneurship Tool in Fast Food Restaurants in Matrouh Governorate","authors":"Monika Labib, Lamiaa Mohamed, Tarek Elsherie, Fatma Abdel Aal","doi":"10.21608/sis.2023.216231.1145","DOIUrl":null,"url":null,"abstract":"Abstract","PeriodicalId":354702,"journal":{"name":"Journal of Tourism, Hotels and Heritage","volume":"103 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Tourism, Hotels and Heritage","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/sis.2023.216231.1145","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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