M. Conner, Rachel Povey, P. Sparks, Rhiannon James, R. Shepherd
{"title":"Understanding dietary choice and dietary change: contributions from social psychology","authors":"M. Conner, Rachel Povey, P. Sparks, Rhiannon James, R. Shepherd","doi":"10.4324/9781315841083-14","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":436262,"journal":{"name":"The Nation's Diet","volume":"95 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Nation's Diet","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4324/9781315841083-14","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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