Aplikasi Teknologi Nanopartikel Perak (AgNPs) dalam Air Minum dan Bentuk Kabut terhadap Kadar Amonia Ekskreta Broiler

Ones Putra Hulu, M. Sihombing, R. H. Saputro, A. Darmawan, Y. Herbani
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Abstract

The purpose this study was evaluate the utilization of nanoparticles silver (AgNPs) on performance and ammonia concentration in broiler excreta.  This study used a factorial completely randomized design with 3x2 treatments and 4 replicates.  First factor (AgNPs at drinking water) was P1 = 0 ppm, P2 = 2 ppm, and P3 = 3 ppm and the  second factor Q (AgNPs by misty) was Q1 = 0 ppm and Q2 = 4 ppm.  The variables measured were excreta ammonia content, feed consumption, body weight gain, feed conversion ratio, mortality, temperature and relative humidity.  The results  showed that there was no interaction between AgNPs in drinking water and AgNPs in  its mist form on ammonia content.  AgNPs 4 ppm by misty also affected reduce FCR and body weight gain at week 3, also increased FCR at fourth week.  AgNPs in drinking water affected (P < 0.05) amonia content.  AgNPs 2 ppm in drinking water reduce until 11% amonia content.  AgNPs by misty also reduced (P< 0.05) amonia content.  AgNPs 0 ppm and 4 ppm by misty not created comfort temperature and relative humidity for broiler chicks. It is concluded that the addition of silver nanoparticles reduce excreta ammonia levels of broiler chickens.
本研究旨在探讨纳米银对肉鸡生产性能和粪便氨浓度的影响。本研究采用因子完全随机设计,3x2处理,4个重复。第一因子(饮用水AgNPs)为P1 = 0 ppm, P2 = 2 ppm, P3 = 3 ppm;第二因子Q(雾霭AgNPs)为Q1 = 0 ppm, Q2 = 4 ppm。测定的变量为粪便氨含量、饲料消耗量、增重、饲料系数、死亡率、温度和相对湿度。结果表明,饮用水中的AgNPs与雾状AgNPs对氨含量没有相互作用。AgNPs 4 ppm对第3周的FCR降低和体重增加也有影响,第4周也增加了FCR。饮用水中AgNPs对氨含量有显著影响(P < 0.05)。饮用水中AgNPs 2 ppm的氨含量降低至11%。雾化AgNPs也降低了氨含量(P< 0.05)。AgNPs 0 ppm和4 ppm通过雾蒙蒙不产生肉鸡的舒适温度和相对湿度。由此可见,添加纳米银颗粒可降低肉鸡排泄物氨水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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