{"title":"Rebranding wine using sensory profiling data: A case study","authors":"Camilo Peña, Annamma Joy, Karine Lawrence","doi":"10.1016/B978-0-08-100944-4.00009-4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":132381,"journal":{"name":"Case Studies in the Wine Industry","volume":"28 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Case Studies in the Wine Industry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-08-100944-4.00009-4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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