Caracterización Antropométrica, Maduración Y Alimentación En El Futbolista Colombiano Sub15

Laura Posada Vanegas, Mariana Corrales Jiménez, Mateo Sebastián González Álvarez, Katherine Franco Hoyos, Santiago Gómez Velásquez
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Abstract

Introduction: Nutrition is a determinant factor of performance in high competitive sports; specifically in youth soccer, the development of superior technical qualities is required to face the physical demands of professional soccer. Several investigations have been carried out that have evaluated anthropometry, body composition, and nutritional intake; however, at a national level, publications in the Colombian population that allow the of anthropometric characteristics related to maturation in adolescent soccer players are scarce. Therefore, the objective of this project was to describe and compare the nutritional-anthropometric status, dietary intake and maturation parameters in Colombian soccer players belonging to the U-15 category. Methods: Anthropometric measurements were taken and a nutritional survey was conducted on 44 U-15 players of the Envigado Fútbol Club in Envigado, Antioquia. Anthropometric parameters were measured according to the standard protocols followed by the ISAK manual. Results: Differences were found in the variables weight, height, wingspan, sitting height, and muscle mass in early maturers with respect to average and late maturers, with early maturers having higher values. Goalkeepers presented greater differences in body weight and adipose mass as opposed to the other playing positions, which could be associated with lower energy expenditure. The average nutritional status indicators of Z BMI-Age and Z Height-Age were adequate, however, the early maturers, on average, were classified as very high for their age (Z Height-Age > 2.0) and only one case classified with risk of height-for-age delay is who presented a late maturation. The average energy intake was 1200 and 1700 kcal ± 400 kcal.  Conclusions: Athletes have an adequate nutritional-anthropometric status, a lower energy intake distributed mostly in lipids and carbohydrates and lower in protein than the recommendations for these adolescent athletes.
哥伦比亚足球运动员Sub15的人体测量特征、成熟和喂养
在高竞技体育中,营养是竞技表现的决定性因素;特别是在青少年足球中,需要培养优秀的技术素质来面对职业足球对身体的要求。已经开展了几项调查,评估了人体测量、身体成分和营养摄入;然而,在国家层面上,哥伦比亚人口中允许与青少年足球运动员成熟相关的人体测量特征的出版物很少。因此,本项目的目的是描述和比较哥伦比亚U-15足球运动员的营养人体测量状况、饮食摄入和成熟参数。方法:对安蒂奥基亚省恩维加多Fútbol俱乐部44名U-15球员进行人体测量和营养调查。根据ISAK手册遵循的标准方案测量人体测量参数。结果:早熟者的体重、身高、翼展、坐高、肌肉质量等变量与一般和晚熟者存在差异,早熟者的数值较高。守门员在体重和脂肪量方面的差异比其他球员更大,这可能与较低的能量消耗有关。Z BMI-Age和Z Height-Age的平均营养状况指标是足够的,但早熟者的平均营养状况被划分为年龄非常高(Z Height-Age > 2.0),只有1例出现了晚成熟,被划分为年龄比身高延迟风险。结论:运动员的营养人体测量状况良好,其能量摄入主要分布在脂类和碳水化合物中,而蛋白质的摄入则低于青少年运动员的推荐摄入量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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