The Developing Blueberry Industry in China

Jiang Jia-feng, W. Jiguang, Yu Hong, H. Shan-an
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引用次数: 6

Abstract

The present situation of blueberry industry in China was summarized. The six main blueberry cultivation areas in China were reviewed and practical suggestions were made. Reference and guidance for water management of rabbiteye blueberry in Yangtze river basin was provided, and water physiological characteristics and water requirement of blueberry were also clarified so as to provide scientific management of blueberry. Effects of vinegar residue on soil physical and chemical properties, enzymatic activities, growth of blueberry, nutrient uptake, and fruit quality were studied. The effect of vinegar residue on the growth of blueberry and the mechanism revealed from the perspective of soil amelioration were also dis-cussed from the results.
中国蓝莓产业的发展
总结了中国蓝莓产业的现状。对中国六大蓝莓主要产区进行了综述,并提出了切实可行的建议。为长江流域兔眼蓝莓水分管理提供参考和指导,明确蓝莓水分生理特性和需水量,为蓝莓科学管理提供依据。研究了醋渣对土壤理化性质、酶活性、蓝莓生长、养分吸收和果实品质的影响。并从土壤改良的角度探讨了醋渣对蓝莓生长的影响及其机理。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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