Environmental Standards and International Trade: Latin American Stakeholders and the EU Environmental Footprint Program

Food Laws Pub Date : 2015-12-01 DOI:10.2139/SSRN.2712186
Alicia Frohmann
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Abstract

This paper presents the unique experience of participation of Latin American stakeholders in the definition of European environmental standards, in the context of the EU Product Environmental Footprint (PEF) Program for coffee. The PEF Program is an ongoing process and the results will not be available until 2016-2017. The author’s focus is trade-related, and originates in a concern about the competitiveness of Latin American exports on the European market.Section I of this paper is an overall Introduction and deals succinctly with issues such as Trade, Climate Change and Environmental Standards. Section II, presents the European Union (EU) Single Market for Green Products initiative and the European Commission (EC) Product Environmental Footprint (PEF) Program; Section III, deals with the PEF Pilot Program for Coffee and Section IV, presents the participation in the PEF process by Latin American stakeholders, through the activities of the Latin American and Caribbean (LAC) Coffee Environmental Footprint Network, as well as some controversial issues raised during this process. Section V, draws some conclusions about this process.
环境标准与国际贸易:拉丁美洲利益相关者与欧盟环境足迹计划
本文介绍了在欧盟咖啡产品环境足迹(PEF)计划的背景下,拉丁美洲利益相关者参与欧洲环境标准定义的独特经验。PEF项目是一个持续的过程,直到2016-2017年才会有结果。作者的重点是与贸易有关的,源于对拉丁美洲出口产品在欧洲市场上的竞争力的关注。本文的第一节是一个整体的介绍,并简要地处理了贸易、气候变化和环境标准等问题。第二部分介绍了欧盟(EU)绿色产品单一市场倡议和欧盟委员会(EC)产品环境足迹计划;第三部分涉及咖啡PEF试点计划,第四部分介绍了拉丁美洲利益相关者通过拉丁美洲和加勒比咖啡环境足迹网络的活动参与PEF进程的情况,以及在此过程中提出的一些有争议的问题。第五节对这一进程作了一些结论。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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