Analysis of Essential Oil Composition of Endemic Marrubium parviflorum subsp. oligodon Grown in Turkey by Using SPME with GC/MS

Özlem Saral, Mustafa Karaköse
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Abstract

The aim of the study is to determine the essential oil profile and antioxidant activity of endemic Marrubium parviflorum subsp. oligodon. The essential oil contents were analyzed by Gas Chromatography-Mass Spectrometry (GC-MS) using Solid Phase Microextraction (SPME). In addition, total phenolic content and the capacity of antioxidant activity measured by DPPH• and FRAP assays were determined. Twenty-three (64.12%) essential oil components were determined. Pentadecanolide was found to be the major essential oil and palmitic acid was determined as main fatty acid in Marrubium parviflorum subsp. oligodon. Total phenolic content was found to be 39.9±0.31 mg GAE/g sample. FRAP value was found to be 48.91±0.33 µmol Fe/g sample and DPPH• scavenging activity was found to be 0.76±0.03 mg/mL. This study is the first report in which the essential oil content of Marrubium parviflorum subsp. oligodon was determined by SPME.
地方性小黄石斛挥发油成分分析。用SPME - GC/MS对土耳其产寡齿的研究
本研究的目的是测定地方特有的小花Marrubium parviflorum subsp.的精油成分及其抗氧化活性。oligodon。采用固相微萃取(SPME)气相色谱-质谱法(GC-MS)分析挥发油含量。此外,测定了DPPH•法和FRAP法测定的总酚含量和抗氧化能力。共检出23种挥发油成分,占64.12%。结果表明,五酸内酯是小檗的主要挥发油,棕榈酸是主要脂肪酸。oligodon。总酚含量为39.9±0.31 mg GAE/g。FRAP值为48.91±0.33µmol Fe/g样品,DPPH•清除活性为0.76±0.03 mg/mL。本研究首次报道了小檗挥发油含量的变化。用SPME测定寡齿。
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