Rationalization principles of product specialization choice of production in agrarian enterprises

H. Holovanova
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引用次数: 2

Abstract

The research is devoted to the scientific analysis of the rational choice principles of commodity specialization taking into account the functioning specifics of agricultural enterprises. The main tasks are identified, the solution of which has the potential to improve the internal specialization. There are among them: the maximum production increase in each unit, effi-cient use of production funds and work-force, improving the production efficiency. The adaptation process of commodity specialization of agricultural enterprises to market conditions is structured. Eight stages of it are distinguished: from deter-mining the change volume related to the enterprise adaptation to the external environment, to adjusting the system of opera-tional, tactical and strategic planning. In the factor analysis framework of the internal and external environment of agrarian enterprise, the determinants of its product specialization are systematized. The author's vision of the organizational and economic mechanism of managing the specialization of agricultural enterprises is outlined. The tendency to update the re-search of the risk system in the managing process the specialization of agricultural enterprises has been noted. This system has included the following risks: market, personnel, financial, legal, natural-climatic, logistical, agro-technological, the only mechanism for regulation in many branches of agriculture. The conclusion is made that substantiation of construction con-ceptual bases of organizational and economic mechanism of commodity specialization management of agrarian enterprise allows to realize adaptation development strategies of production and commercial activity. The basis is a comprehensive consideration of the factors of external and internal environment in the components mobilization of production and economic potential, as well as determining the configuration of management systems of commodity specialization in enterprise man-agement. Keywords: agricultural production, specialization, commodity specialization, commodity structure, agrarian enter-prise.
农业企业产品专业化生产选择的合理化原则
本研究致力于在考虑农业企业运作特点的情况下,对商品专业化的理性选择原则进行科学分析。确定了主要任务,其解决方案有可能改善内部专业化。其中包括:最大限度地提高各单位的产量,有效地利用生产资金和劳动力,提高生产效率。构建了农业企业商品专业化对市场条件的适应过程。从确定与企业适应外部环境有关的变化量,到调整经营、战术和战略规划体系,可分为八个阶段。在农业企业内外部环境因素分析框架下,对农业企业产品专业化的决定因素进行了系统化分析。概述了农业企业专业化经营的组织机制和经济机制。农业企业专业化经营过程中的风险系统研究有更新换代的趋势。这一体系包含了以下风险:市场、人员、财务、法律、自然气候、后勤、农业技术、农业许多部门的唯一监管机制。得出结论:构建农业企业商品专业化经营的组织和经济机制的概念基础,为实现生产经营活动的适应性发展战略提供了条件。其基础是综合考虑各组成部分生产动员和经济潜力的外部和内部环境因素,并确定企业管理中商品专业化管理制度的配置。关键词:农业生产,专业化,商品专业化,商品结构,农业企业
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