Amir Ismail, M. Routledge, C. A. F. de Oliveira, Khalid Rehman Hakeem, C. Shirima
{"title":"Aflatoxins: An Introduction","authors":"Amir Ismail, M. Routledge, C. A. F. de Oliveira, Khalid Rehman Hakeem, C. Shirima","doi":"10.1007/978-3-030-85762-2_1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":378072,"journal":{"name":"Aflatoxins in Food","volume":"18 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aflatoxins in Food","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-85762-2_1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}