{"title":"Awareness among the Consumers about Instant Food Products","authors":"S. R","doi":"10.9756/bijiems.8404","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":195522,"journal":{"name":"Bonfring International Journal of Industrial Engineering and Management Science","volume":"32 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bonfring International Journal of Industrial Engineering and Management Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9756/bijiems.8404","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}