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Meat By-Products: New Insights into Potential Technical and Health Applications

Novel Proteins for Food, Pharmaceuticals and Agriculture Pub Date : 2018-10-03 DOI:10.1002/9781119385332.CH5
L. Mora, F. Toldra-Reig, M. Reig, F. Toldrá
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肉类副产品:对潜在技术和健康应用的新见解
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Novel Proteins for Food, Pharmaceuticals and Agriculture
Novel Proteins for Food, Pharmaceuticals and Agriculture
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