{"title":"TAGUNGSBERICHTE 1. wissenschaftliches Symposium „Leitungs- und Kontrollsystem der gesunden Ernährung\", Zalaegerszeg/Ungarische VR, 8.-10. 9. 1976","authors":"","doi":"10.1515/9783112488201-019","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":371072,"journal":{"name":"Ernährungsforschung Band 22, Heft 3","volume":"44 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1977-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ernährungsforschung Band 22, Heft 3","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1515/9783112488201-019","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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