{"title":"COMMERCIAL DRINKING-FOUNTAIN EXPERIMENT, BASED ON ABNT NBR 16236","authors":"Matheus Garros, Robson Leal da Silva","doi":"10.26678/abcm.encit2022.cit22-0695","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":436403,"journal":{"name":"Procceedings of the 19th Brazilian Congress of Thermal Sciences and Engineering","volume":"112 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Procceedings of the 19th Brazilian Congress of Thermal Sciences and Engineering","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26678/abcm.encit2022.cit22-0695","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}