{"title":"Pengaruh Kombinasi Probiotik terhadap Berat Basah dan Berat Kering Gizzard sebagai Antisipasi Stres Transportasi Broiler","authors":"Rini Apriani, D. Latipudin, Kurnia A. Kamil","doi":"10.24198/jnttip.v3i2.31887","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":119655,"journal":{"name":"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan","volume":"6 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24198/jnttip.v3i2.31887","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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